Olive-growing weather across Tunisia's regions

Check the weather in Tunisia's main olive-growing regions, from Sfax to the Sahel. Rainfall, frost spells and drought shape the coming harvest and, ultimately, bulk olive oil prices.

Agricultural weather

Tunisianolive-growing

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Phase:Veraison

Olives change colour

Select a region

SfaxSousseMédenineKairouanMonastir
Sfax30%
Sousse18%
Médenine15%
Kairouan12%
Monastir10%
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Open-Meteo · Free · No key · Hourly data

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What is this tool for?

This tool gives importers and buyers a read on climate conditions across Tunisian olive basins: Sfax, the Sahel, Kairouan and regions producing Chemlali and Chetoui. Autumn rainfall, heat or frost waves and drought affect olive tree yields and new oil quality. Tracking these signals helps anticipate the scale of the harvest (October to January) and price tensions. The information is provided for guidance to inform your buying decisions.

How to use it

  1. Select the Tunisian olive-growing region you care about.
  2. Check rainfall, temperatures and frost or drought alerts.
  3. Link these conditions to the olive tree cycle (flowering, fruit set, ripening).
  4. Adjust your harvest and price assumptions in your simulators.

Key points

  • Anticipate the scale of the harvest before the campaign.
  • Spot frost or drought risks early.
  • Understand climate-driven price tensions.
  • Secure your volumes ahead of a possible weak harvest.

FAQ

How does weather influence olive oil prices?

Olive tree yields depend heavily on climate: drought or frost cuts the harvest, which tends to push prices up. Conversely, good rainfall favours an abundant harvest. Tracking olive-growing weather helps anticipate these market moves.

Which Tunisian regions should I watch first?

Sfax and the Sahel are major basins for Chemlali, while the north produces more Chetoui. Kairouan and the centre also matter. Watching the areas that match your purchased varieties gives the most relevant signal.

When does weather matter most?

Spring (flowering and fruit set) and summer (water stress) drive harvest potential, while autumn (rain and temperatures) affects ripening before milling from October to January. Each phase counts toward the final yield.

Does this data replace buying advice?

No. Olive-growing weather is one indicator among several. Cross-reference it with price tracking, the harvest calendar and market prices to decide. Our climate data is provided for guidance.

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