Which Tunisian olive oil is right for your market?

Every market, use case and specification calls for a different oil. This quiz points you to the category and specification that fit your import needs, in just a few questions.

Lead magnet · Quiz

Which oil for your market?

5 questions · instant personalised recommendation · free PDF report

Step 1 / 50%

What is your target market?

The region where you mainly distribute

Click an option to continue

What is this tool for?

This quiz helps importers, distributors and industrial buyers identify the right bulk Tunisian olive oil before requesting a quote. Based on your target market, price positioning, use case (private-label bottling, food industry, HORECA) and regulatory requirements, it recommends a category (extra virgin, virgin, lampante for refining, pomace) and a COI specification profile. It is a starting point to frame your request, not a contract: the final specification is confirmed by our team and by a COA.

How to use it

  1. State your target market and distribution channel.
  2. Specify your use case: private-label bottling, industry, HORECA or repacking.
  3. Enter your price, volume and certification constraints.
  4. Receive by email a detailed recommendation with the advised COI specification.

Key points

  • Save time by framing your need before the sales call.
  • Avoid category mistakes (extra virgin vs lampante for refining).
  • Align your choice with your market's regulatory expectations.
  • Get a clear basis to request a quote and a sample.

FAQ

Does the quiz replace a specification sheet?

No. It gives a quick orientation toward the right category and specification profile. The final specification, with precise COI parameters, is validated with our team and confirmed by a certificate of analysis (COA).

What is the recommendation based on?

On your target market, distribution channel, use case, price positioning and certification requirements (organic, Halal, Kosher, IFS/BRC). The result suggests a category and indicative parameters to be confirmed.

What is the difference between extra virgin and lampante oil?

Extra virgin olive oil meets the strictest COI criteria (free acidity ≤ 0.8%) and is intended for direct consumption and premium bottling. Lampante oil cannot be consumed as is and must be refined before use.

How do I receive my result?

You leave a professional email and receive the detailed recommendation by email, with the next steps to obtain a quote and a sample. No spam: only your result and the information you requested.

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